Cauliflower | |||||
Trans(g) | Mono(g) | Poly(g) | Sat(g) | Total Fats(g) | |
100 g | - | 0.01 | 0.10 | 0.03 | 0.10 |
Cauliflower (Frozen) | |||||
Trans(g) | Mono(g) | Poly(g) | Sat(g) | Total Fats(g) | |
1/2 cup (2.5 cm pieces) | - | 0.01 | 0.08 | 0.03 | 0.18 |
100 g | - | 0.02 | 0.13 | 0.04 | 0.27 |
Cooked Cauliflower (Fat Not Added in Cooking) | |||||
Trans(g) | Mono(g) | Poly(g) | Sat(g) | Total Fats(g) | |
100 g | - | 0.03 | 0.18 | 0.06 | 0.37 |